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Minimizing risks during the processing of such sensitive foodstuffs requires a high level of hygiene – whether for milk or...
In the future, it should be possible to monitor and assure the quality of (organic) food along the value chain more quickly and efficiently than before....
Because of the dust which arises when products are created, grinding places particularly high demands on the technology used. The design of a grinding plant with...
The new portfolio of ACGcaps™ NTone includes multiple coloured capsules with no e-number. The aesthetically appealing colour solutions include Ocean Blue, Sunny Yellow, Desert Brown, Purple...
NETZSCH Pumps & Systems expanded its previous hygienic pump portfolio with the new model series: NOTOS® 2NSH. The two-spindle positive displacement pumps are all-metal pumps that...
Alina Morse, inventor of candy that cleans your teeth, may have already appeared on the cover of Entrepreneur Magazine and given the #1 spot as the...
Simply because the thermometers within them are wrongly placed, modern store refrigerators are consuming far more energy than necessary – that is what researchers from Chalmers...
When mixing substances in labs is on the agenda, the “Hauschild SpeedMixer®”, developed in Germany almost 50 years ago and constantly refined since then, is the...
One of the biggest Indonesian food companies located in Jakarta and with a market presence of almost 50 years, has developed into a global market leader...
Theis is a 23-year veteran of ABB. He has deep experience in process and factory automation in Consumer Goods, Pharmaceutical, F&B, Hybrid Industries and Automotive, amongst...
